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BREAD MAKING COURSES

Our courses are aimed at anyone from complete beginners to more experienced home bakers.

Each course covers:

The Science behind the perfect loaf

The History of bread baking

Creating & nurturing your own sourdough starter

Troubleshooting & understanding the cause of faults

We cover a variety of loaves & shapes including sourdough & a very easy
24 hour 'no-knead bread'


 

FIND OUT MORE:

HAVE A FRESH LOAF EVERYDAY!

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